- 1 pound ground cranberries
- 1 can crushed pineapple (drained)
- 1/2 pound marshmallows (cut up)
- 1 heaping cup sugar
- 1 cup whipping cream
- Mix all ingredients together, except the whipping cream.
- Refrigerate overnight.
- About 3 hours before serving, add the whipping cream.
- A staple at almost every Thanksgiving and Christmas dinner.
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