Ingredients
2 1/2 cups flour
1 cup butter or margarine
1/2 teaspoon salt
1 - 8oz package cream cheese
1 egg, slightly beaten
2 teaspoon vanilla
2 teaspoon freshly grated lemon rind (more is ok)
Preparation
cream butter, salt, and cream cheese until well blended
gradually add sugar
beat in the egg, vanilla, and lemon rind
add flour, 1/2 cup at a time, blending well
roll a small amount of dough at a time on a floured board, should be 1/4 inch thick
cut w/ cookie cutter and place on cookie sheet
Baking Directions
bake at 400 degrees for 10 minutes, or until delicately brown around the edges
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