Ingredients
about 1 tablespoon lemon juice
20oz can crushed pineapple, with juice
2 cups brown sugar
2 tablespoons caron starch
1/2 teaspoon salt
mustard (doesn't say what kind or how much)
Preparation
Mix ingredients in sauce pan
heat to medium
stir constantly for 10 minutes
turn off heat and stir 1 more minute
pour over ham
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