Ingredients
1 cup uncooked rice
1 package Knox unflavored gelatin
1 cup white sugar
1 - 15 ounce can crushed pineapple
1 cup whipped cream
1/4 cup cold water
1 teaspoon vanilla
1/2 teaspoon salt
Marchino cherries
Preparation
Cook rice in 2 cups water with 1/2 teaspoon salt
Dissolve gelatin in cold water for 10 minutes
Add gelatin and water to hot rice and stir
Add sugar and pineapple, stir, and let cool
When cool, add whipped cream
Place in a bowl
If desired, put cool whip and cherries on top
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